Masu by Nic Watt

BEEF AND LAMB EXCELLENCE AWARDS Whenever you see the Excellence Awards logo or prestigious gold plate hanging on a restaurant wall, you can expect tasty, skillfully composed and superbly presented beef and lamb dishes.

Welcome to MASU, the exciting Japanese robata restaurant and bar located in the Federal Street dining precinct. MASU brings atmosphere, passion and a contemporary twist to the traditional robata style of cooking over an open charcoal grill. My philosophy is simple – use fresh local ingredients, enhance the natural flavours of each dish and let the food speak for itself. This pure approach to cuisine is reflected in our clean, natural décor. Add to this a lively, informal atmosphere and you have a beautifully bold and dramatically different style of Japanese dining in the heart of Auckland.

Nic Watt