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Casita Miro
- $ $ $ $
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3 Brown Road
Onetangi, Waiheke Island
- Spanish NZ and Pasifika Mediterranean Dietary - Vegetarian Friendly European
- Beef & Lamb Excellence Award
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11:30am - 3:00pm
More times
- mon 11:30am - 3:00pm
- tue 11:30am - 3:00pm
- wed 11:30am - 3:00pm
- thu 11:00am - 3:00pm
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fri
11:30am - 3:00pm,
6:00pm - 8:00pm -
sat
11:30am - 3:00pm,
6:00pm - 8:00pm - sun 11:30am - 3:00pm
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- $$$ - Avg Main $30+
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Info
Menu
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11:30am - 3:00pm
More times
- mon 11:30am - 3:00pm
- tue 11:30am - 3:00pm
- wed 11:30am - 3:00pm
- thu 11:00am - 3:00pm
-
fri
11:30am - 3:00pm,
6:00pm - 8:00pm -
sat
11:30am - 3:00pm,
6:00pm - 8:00pm - sun 11:30am - 3:00pm
- Spanish NZ and Pasifika Mediterranean Dietary - Vegetarian Friendly European
- Beef & Lamb Excellence Award
- Book a Table Now Call Restaurant
We specialise in the cuisine of Spain and the wider Mediterranean Rim and take enormous pleasure in sharing our love for fine food, wine and sherry.
We pride ourselves in using the finest, freshest products and sourcing locally if possible. From the island you will find eggs, herbs, salad leaves, olive oil, vegetables, line caught fish, oysters and of course our wines!
Casita Miro is all about shared dining and our 'tapas' and 'raciones' (large plates) are perfect for a fun, relaxed and social dining experience.
Casita Miro has been winner or runner up for the last four years in the 'Best Rural Restaurant' category of Metro Magazine's Top 50 Auckland Restaurants. In addition, proprietor Cat Vosper won the title of 'Restaurant Personality of the Year' in 2011. Cat was also a finalist in the Lewisham Foundation's 'Outstanding Restaurateur' category 2013.ReviewsGoat's cheese croqueta
W/ honey + toasted almonds (n)
Cat's handmade bread
W/ the day's dips
Mixed marinated olives
Pomegranate roast carrots
W/ tahini remoulade, goat's curd + hazelnuts (n)
Chorizo Iberico
The famous spiced Spanish sausage
Harissa sauteed prawns
Pan-fried w/ the classic Tunisian paste of red + ancho peppers, cumin + caraway seeds + sweet paprika (ogf)
Paella
Saffron bomba rice w/ pan-roasted market fish, mussels, squid, prawns, sea kelp + lemon
Slow braised ox cheek
W/ pressed potato, crispy cucumber + herb salad
Ensalada of Waiheke mesclun
W/ parmesan, Mme. Rouge walnuts (n)
Crema catalana
Classic Spanish custard w/ caramel crust made from organic Jersey Girl A2 milk
Marinated green jumbo olives
Price: $8.00Kalamata olives
Braised w/ honey, red wine + orange zest
Price: $8.00Cat's handmade bread
W/dips
Chorizo lberico the famous spiced Spanish sausage
Sizes: 50gm -$20.00
18 month jamon lberian, hand carved
Sizes: 40gm -$25.00
Cabra semi curado
Semi soft, goats' milk castile -la mancha
Sizes: 1 cheese -$14.00
2 cheeses -$26.00
3 cheeses -$38.00
Manchego semi curado
Hard, ewe's milk, la mancha
Sizes: 1 cheese -$14.00
2 cheeses -$26.00
3 cheeses -$38.00
Mahoe blue
Cow's milk, Bay of Island
Sizes: 1 cheese -$14.00
2 cheeses -$26.00
3 cheeses -$38.00
Chorizo croquetas (3)
W/ lemon + herb aioli
Price: $11.00Goat's cheese croquetas (3)
W/ honey + toasted almonds (n)
Price: $11.00Boquerones fritos
Dried karengo, smoked paprika mayo
Price: $12.00Hauraki snapper croquetas (3)
W/ sofrito
Price: $9.00Pomegranate roast carrots
W/ tahini remoulade, goat's curd + hazelnuts (n)
Price: $15.00Roast broccolini
W/ cashew puree, dukkah + chermoula (n)
Price: $14.50Falafel
W/ pickled cucumber, carrot + hummus
Price: $19.50Patatas bravas
Fried w/ onion, mojo picon, aioli
Price: $13.00Ensalada of Waiheke mesclun
W/ parmesan, Mme. Rouge walnuts (n)
Price: $15.00Blueskin Bay Cockles
W/ Chorizo pamplona, shallots, tomato + white wine broth
Price: $15.00Harissa sauteed prawns + squid
Pan-fried w/ the classic Tunisian paste of red + ancho peppers, cumin + caraway seeds + sweet paprika (ogf)
Price: $18.50Crispy Southland lamb ribs
W/ baba ghanoush + ancho chilli dressing (n)
Price: $15.00Paella
Saffron bomba rice w/ pan-roasted, line caught market fish, mussels, squid, prawns, sea kelp + lemon
Price: $38.00Fabada asturiana
Pork shoulder ragout, smoked pork hock, white beans, membrillo, herbs
Price: $36.00Slow braised ox cheek
W/ pressed potato, crispy cucumber + herb salad
Price: $35.00Lamb + fig tajine
Leeland's high county lamb shoulder on a bed of Israel couscous w/ pistachio, apricot + preserved lemon yoghurt (n)
Price: $38.00Powered by OpenMenu
AwardsTrip Advisor Reviews: Casita Miro
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Beef and Lamb Excellence Award received @ 13 September 2018 The restaurants who currently hold the 2018 Excellence Award have not been compared with each other in the assessment process. Rather, they have been judged on their individual merits and style of cuisine. So, whenever you see the prestigious gold plate hanging on a restaurant wall, you can expect tasty, skillfully composed and superbly presented beef and lamb dishes. So take the guess work out of deciding where to dine and check out our restaurant directory to visit a restaurant near you serving exceptionally well executed and delicious beef and lamb dishes.
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11:30am - 3:00pm
More times